Our menu changes daily. We work on fresh, seasonal products. We always have your favorite Qchnia’s dishes on the menu. Pancakes, steak, semifreddo – The best of Qchnia.*


1. chanterelle mushrooms, on crunchy toast with poached egg, yuuummmy 39
2. tagliatelle with chanterelle mushrooms, dill, onion, and parmesan cheese – Qchnia’s July classic44


1. a pink CHŁODNIK – a cult cold soup prepared on yogurt with beets, radish, green cucumber, chives, and an egg cut in half. / we have also a version prepared on the yogurt without lactose 24
2. fish – cod, squid, shrimps, noodles, peas, zucchini, chili, corander and lime  27
3. tomato – a large amount of fresh tomatoes, a drop of yogurt, and the pasta you want … zucchini or home made by QA 23

SALDAS three

1. various types of lettuce, spinach leaves, soft goat cheese. Additions roasted almonds, strawberries, black pepper and a unique sauce of fresh raspberries. A classic good combination of GOAT CHEESE AND RASPBERRY 38
2. shrimps fried with olive with garlic, chilli and ginger on salad leaves with Ceasar sauce  41
3. shrimps with chorizo, with some chili, garlic, white wine sauce and home made focaccia  42

Pancakes, pancakes, potato pancakes

6 delicious, crispy potato pancakes, fried by girls from our Qa kitchen just before serving. Choose additions
gravlax, wasabi cream, dill 42
liver, sweet balsamic sauce, rosemary apples 38
chanterelle mushrooms with parmesan cheese and cream 46

meat, three flavors

1. Steak from Polish beef with young potatoes with an essential porto sauce, chanterelle mushrooms and broad beans. CLASSIC 89
2. long marinated tenderloin, potatoes with dill, summer vegetables, all sprinkled with thyme sauce 54
2. two stuffed cabbage leaves with meat “gołąbki”, tomatoes, dill and fluffy puree. yummy 46

fish 3

1. cod with crispy skin, buerre blanc sauce with shallot and white wine, white asparagus, fluffy puree with green dill oil 54
2. curry salmon fried in a dry pan, sauce with coconut milk, chilli, lime, coriander and green spinach, home made pasta by QA 53
2. scallops, ravioli with cod and celery musss like a fluffy cloud! 55


1. semifreddo – we know you have been waiting for this! Gently frozen dessert with whipped cream, raspberries and meringues 25
2. Marta’s cake. Puff pastry squares, velvety fragrant vanilla creme patissiere, strawberries made in Poland 25
3. intensive chocolate cake with crunchy crust and salted caramel sprinkled with grated roasted nuts 25
4. vanilla panna cotta with rhubarb sauce 25

Reservations: +48 22 625 76 27

* due to the seasonality of our cuisine, menu in the restaurant may differ from that on the website.